The food is prepared in a traditional way with an international flavor to give you a dining experience out of the ordinary. It’s important to be really hungry when you sit down at the table.
Preparing your own catch is a big part of the experience for guests at Reine Rorbuer. All the cabins have a well-equipped kitchen with plenty of storage space. The number of dining places is adapted to the number of berths.
We can serve up to 60 guests in 3 different rooms, offering large and small groups cozy, comfortable and authentic surroundings framed by magnificent nature.
At “Loftet” we can accommodate larger groups for conferences, dinners, concerts and other events as desired. Open from the beginning of May to the end of August. Groups on request. Breakfast available from mid-June to mid-August.