Meny
The island is a gem in the center of Lofoten’s capital, with built-up quays everywhere and free parking right outside each house.
All the cabins have a cozy living room with a flat-screen TV and free Wi-Fi, a kitchen and two bedrooms – each with its own bathroom, as well as a quayside terrace where you can enjoy your morning coffee with spectacular views of the mountains and sea. If you make the trip to Anker Brygge, you get everything you’re looking for in terms of comfortable accommodation, delicious food, fun and experiences all in one place, just 150 meters from Svolvær Torg.
Our meeting room is large and can be divided into two smaller units. The capacity is 110 people in a theater setup, 80 in a classroom, and we divide into several smaller setups if desired. The suites can be used as smaller meeting points for up to 10 people.
We strive to deliver complete experiences for participants and organizers of all types of meetings and conferences. We customize and take care of you throughout your stay. Our culture and history are our inspiration and you as a guest are our challenge. Everyone who works here will do their best to make you come back to us.
The quality of your stay is our primary goal. In order for your visit to be successful and memorable, it is important to us that our partners in all types of activities live up to our standards in terms of both safety and execution.
Lofoten is an eldorado for all types of activities, and a lot of them start on the quayside here. We mention in abundance: Lofoten fishing, fishing trips, Rib-Safari, mountain hikes, northern lights, Viking feast, surfing, museums, galleries and shopping. – The great experiences are lined up and waiting for you!
The good feeling in my mother’s kitchen, thought the housewife when she first stood in the empty room. Today, the fixtures and fittings match the room the carpenters built more than a hundred years ago.
The name became Kjøkkenet – the kitchen of everyone’s good mother – something that guests appreciate and keep coming back to. The kitchen serves traditional northern Norwegian food based on local and locally sourced ingredients.
Lamholmen has been inhabited as far back as the 1800s. There was a fish reception, crane steamer, barrel factory as well as fishermen’s cabins, barns and residential buildings. There was hectic activity with the production of salted fish and stockfish. Today, the main building has been carefully renovated. Here you’ll find the city’s most popular meeting place with 200 seats indoors and room for 450 at the barbecue on the quayside outdoors.
A perfect place to meet for karaoke every Wednesday or dance to live music on the weekends. Or you can just enjoy the sight of boat traffic, the last rays of sunshine and some light food and drink.
“I want our guests to experience the taste and smell, sound and atmosphere of a bygone era. I want them to enjoy themselves in an atmosphere of genuine and delicious food.”
Allis Olufsen, Housewife and owner
